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A2 beginner

Lesson 55: Dietary Needs and Allergies

LESSON 55 · A2תְּזוּנָהtezunadietary needs

Eating out safely means being able to explain what you can and can’t eat. This lesson gives you the words for dietary needs and allergies — useful, and sometimes essential.

Ordering with a restriction

Waiter

מָה תִּרְצוּ לְהַזְמִין?

ma tirtsu lehazmin?

What would you like to order?

Guest

אֲנִי צִמְחוֹנִי. יֵשׁ מָנָה בְּלִי בָּשָׂר?

ani tsimchoni. yesh mana bli basar?

I’m vegetarian. Is there a dish without meat?

Waiter

בְּוַדַּאי, הַסָּלָט מְצֻיָּן.

bevadai, hasalat metsuyan.

Of course, the salad is excellent.

Guest

וַאֲנִי אָלֶרְגִי לֶאֱגוֹזִים.

va’ani alergi le’egozim.

And I’m allergic to nuts.

Waiter

אֲצַיֵּן זֹאת לַמִּטְבָּח.

atsayen zot lamitbach.

I’ll note that for the kitchen.

Grammar: “without”, “allergic to”, and diets

Three patterns cover almost everything:

  • בְּלִי (bli, “without”) + a food: בְּלִי בָּשָׂר (“without meat”)
  • אָלֶרְגִי לְ־ (alergi le-, “allergic to”) + a food: אָלֶרְגִי לֶאֱגוֹזִים (“allergic to nuts”)
  • the diet adjectives צִמְחוֹנִי (tsimchoni, “vegetarian”) and טִבְעוֹנִי (tivoni, “vegan”)

All agree with you in gender: a woman says צִמְחוֹנִית (tsimchonit), אָלֶרְגִית (alergit).

Tip: כָּשֵׁר (kasher, “kosher”) and לְלֹא גְּלוּטֵן (lelo gluten, “gluten-free”) are two more labels you’ll see on menus everywhere in Israel.

Vocabulary

Diets

צִמְחוֹנִי tsimchoni vegetarian
טִבְעוֹנִי tivoni vegan
כָּשֵׁר kasher kosher

Allergies & restrictions

אָלֶרְגִי לְ alergi le allergic to
אֱגוֹזִים egozim nuts
גְּלוּטֵן gluten gluten
בָּשָׂר basar meat